What is our organic certification process for produce sourced from other countries?

All of our organic produce is certified organic by a third party, and we have access to all of their certification records. For example, the farm in Mexico where we source tomatoes and watermelons from is certified by Oregon Tilth under the U.S. National Organic Program. A lot of the organic farms we work with are certified by CCOF, Oregon Tilth, NOP (USDA), or QAI.

Have more questions? Submit a request


Article is closed for comments.